A type of Kombu seaweed (Hokkaido Kelp) is used to make this product instead of yeast extract. This adds an extra umani flavour. Naturally fermented vinegars also contribute to making it taste milder & lighter
Country of origin: Japan
Ingredients: Organic vegetables and fruits (apple, onion, garlic, lemon, tomato, mandarin orange), organic vinegars (apple vinegar, rice vinegar), organic molasses, organic sugar, salt, organic soy sauce (soybean, wheat, salt), spices, kelp.
Allergen Statement
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.