Organic Worcestershire Sauce 250ml

A type of Kombu seaweed (Hokkaido Kelp) is used to make this product instead of yeast extract. This adds an extra umani flavour. Naturally fermented vinegars also contribute to making it taste milder & lighter

Country of origin: Japan

Ingredients: Organic vegetables and fruits (apple, onion, garlic, lemon, tomato, mandarin orange), organic vinegars (apple vinegar, rice vinegar), organic molasses, organic sugar, salt, organic soy sauce (soybean, wheat, salt), spices, kelp.

 

Allergen Statement
No allergen advice is available for this product online. Please contact us if you have any allergen concerns.

Nutritional Information 
Av. Per 100g
Energy (kj) 518
Protein (g) 0.8
Fat Total (g) 0.2
Fat Saturated (g) 0
Carbohydrate (g) 29.6
Sugars (g) – not provided
Sodium (mg) 3.6
Serving Size (g) 5
Search your product
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form