Organic Wholemeal Spelt Flour

Organic wholemeal spelt flour is made from spelt, a rediscovered ancient grain. It is stone milled. Spelt flour is a popular ingredient for baking.

Organic Wholemeal Spelt flour is produced from organic Spelt, a highly nutritious ancient cereal grain with a delicious nutty flavour. Organic wholemeal spelt flour is wheat free but does contain gluten. Organic Spelt flour is often tolerated by those who are sensitive to gluten.

Ingredients: Organic spelt wheat

Country of origin: Australia

Allergen advice: Packed and stored in a factory that also handles nuts, seeds, soya, grains, sesame and products containing gluten.

 

Nutritional Information 

Av. Per 100g
Energy (kj) 1540
Protein (g) 14.2
Fat Total (g) 2.5
Fat Saturated (g) 0.2
Carbohydrate (g) 69.5
Sugars (g) 1.1
Sodium (mg) 3
Serving Size (g) 50
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