Organic Unbleached White Spelt Flour – Demeter Farm Mill

Demeter Farm Mill Organic White Spelt Flour is stoneground from Australian grown spelt grain. This flour is lightly sifted, still retaining 75-80% of the bran. Unbleached and chemical free, this flour is ideal for pasta, breads, cakes and cookies.

Organic white spelt flour is an excellent alternative to wheat flour and can be used in a similar manner. When baking, spelt doesn’t require as much water as wheat flour and doesn’t get a rise as high due to it’s lower gluten content. Organic white spelt flour is a popular alternative to wheat flour for baking pancakes, muffins, cakes, cookies, pasta, breads, waffles and even pizza bases!

Organic unbleached white spelt flour is produced by stone-milling organic spelt grain and sieving off of the bran.

No GMO. Preservative and additive free. Unbleached and chemical free.

Ingredients: Organic Spelt Grain

Country of origin: Australia

Allergen advice: Contains gluten (spelt).