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Gruyere cheese has a distinctive, slightly salty, yet not overpowering flavour profile with superior melt properties, making it one of our most versatile cheeses. They are most often grated or shaved over hot dishes or salads, but can also be served as a table cheese! Enjoy!
Ingredients: Cow’s milk, salt, cultures, non-animal rennet. *Made with certified organic milk.
Country of origin: Australia
Serving Size: 40g
|
|
Per Serve |
Per 100g |
|
Energy |
645kJ |
1610kJ |
|
Protein |
14g |
35.1g |
|
Fat-total |
10.8g |
27g |
|
– saturated |
7.1g |
17.7g |
|
Carbohydrate – total |
<1g |
<1g |
|
– sugars |
<1g |
<1g |
|
Sodium |
356mg |
890mg |