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Blue Bay Yoghurts are natural, with no sugar or preservatives added- fresh and delicious probiotics made with unhomogenized milk in an old fashioned way. Blue Bay cows’ milk yoghurt is a Natural Yoghurt called Prostokvasha (which means “simply set”). With a light, delicate texture and a bit of cream on the top it has got a sweet delicious taste.
Kosher certified.
Ingredients: Non-homogenized cow’s milk, live ABC cultures. *Made with certified organic milk.
Country of origin: Australia
Serving Size: 200g
|
|
Per Serve |
Per 100g |
|
Energy |
548kJ |
274kJ |
|
Protein |
8.6g |
4.3g |
|
Fat-total |
6.2g |
3.1g |
|
– saturated |
4.4g |
2.2g |
|
Carbohydrate – total |
10.2g |
5.1g |
|
– sugars |
7.2g |
3.6g |
|
Sodium |
98mg |
49mg |
|
Potassium |
320mg |
160mg |
|
Calcium |
280mg |
140mg |