Blue Bay Vintage Citrus & Ginger Cheddar 180gr

Blue Bay’s vintage cheddar is creamy, not overly sharp, yet has all of the complexity of an aged cheddar. Blue Bay hard cheeses have their own distinctive, robust, concentrated flavour. They are most often grated or shaved over hot dishes or salads, but can also be served as a table cheese! Enjoy!

Ingredients: Cow’s milk, citrus, ginger, salt, cultures, non-animal rennet. *Made with certified organic milk.

Country of origin: Australia