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Rarely made by cheese makers, our goat mozzarella is mild in flavour and great for those with diary intolerances. Blue Bay fetta is available in both goats and cows fetta: white and light in texture – yet firm and not crumbly!
Kosher certified.
Country of origin: Australia
Ingredients: Goat’s milk, salt, cultures, non-animal rennet
Nutrition Information
Serving Size: 40g
|
|
Per Serve |
Per 100g |
|
Energy |
356kJ |
890kJ |
|
Protein |
7g |
19g |
|
Fat-total |
5.8g |
14.5g |
|
– saturated |
3.84g |
9.6g |
|
Carbohydrate – total |
0.44g |
1.1g |
|
– sugars |
<1g |
<1g |
|
Sodium |
150mg |
380mg |