Chevre is a soft goats cheese, lightly salted and pressed. It is a slightly acidic, smooth and delicate cheese with a subtle goat flavour. Such a versatile product, great for cooking healthy pizzas, salads or just on toast. Very low in salt, fat and cholesterol it’s a healthy alternative for those who can’t tolerate cows milk products.
Kosher certified.
Country of origin: Australia
Ingredients: Goat’s milk, salt, cultures, non-animal rennet
|
|
Per Serve |
Per 100g |
|
Energy |
356kJ |
890kJ |
|
Protein |
7g |
19g |
|
Fat-total |
5.8g |
14.5g |
|
– saturated |
3.84g |
9.6g |
|
Carbohydrate – total |
0.44g |
1.1g |
|
– sugars |
<1g |
<1g |
|
Sodium |
150mg |
380mg |