Blue Bay Brie 220g

Blue Bay Brie is a white mould cheese when young the cheese is mild. When the rind of the cheese ages it becomes musty and fungal on the nose, with little ammoniac aromas. The surface will start to break down, changing from its pristine white color to off-white tinged with orange at times. Delicious drizzled with toffee and walnuts for a simple and stunning dessert. Add to gourmet sandwiches or baguettes with smoked ham and vine-ripened tomatoes.

Country of origin: Australia